With the influence of all the stories of god and goddess, people tend to forget that Greece is one of the oldest wine-producing regions in the world. The earliest Greek wine has been produced about 6500 years ago on a household basis. It only started to export in ancient times to Mediterranean. Due to the influence of Roman Empire, Greek wine once had a very high status. Greek wine is less popular than before but consumers will be amazed with the quality of the wines once appreciate. Greek wine is never exaggerated and it shows the characteristics of lay back and down to earth. In Greece, it is consumed during meals along with simple food such as bread and olives. The wine can be appreciated young.
Venus Dry Red
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